Menu

set menu (only for lunch)

Mountain charcuterie & cheese board €22

a selection of cold meats & cheeses all sourced locally within the Alps

Trufﬂe Burrata €23

Served with mountain ham & rocket

Smoked salmon €17

Blinis with smoked salmon & fresh fromage cream

Soup of the day €9,9

Onion soup gratinée €9,9

Formule de La Maison Valthorens €24,9

CASSEROLE OF THE DAY + TART OF THE DAY

Three cheese Savoyarde fondue and salad €24,5

selection of cold meats

Sirloin steak of Aubrac beef

300g

Raclette (made with unpasteurised milk from the Savoie)

with a selection of cold meats & salad

Savoyarde cheese & cep mushroom fondue and salad €28,5

Selection of cold meats

Confit shoulder of lamb of Aveyron

cooked with sweet garlic, served with carrot & cumin purée

Bufalina €18,5

tomato, Mozzarella di bufala, cherry tomato, basil

vegetarina €16,5

tomato, Mozzarella, peppers, mushrooms, artichokes

Maison Blanche €16,5

tomato, Mozzarella, ham, mushrooms, egg

Reina €15,5

tomato, Mozzarella, ham, mushrooms

Margarita €13

tomato, Mozzarella

Diavola €16,5

tomato, mozzarella, chorizo, peppers

Tartufo €29

Crème fraîche, mozzarella, fresh black trufﬂe

Tonno €17

tomato, Mozzarella, tuna

Hawaiana €17,5

tomato, Mozzarella, salami, pineapple

Savoirda €17,5

tomato, Mozzarella, Reblochon cheese, bacon, onions

3 fromaggi €17,5

tomato, Mozzarella, goat cheese, Gorgonzola

Parma €19

tomato, Mozzarella, ham, arugula salad, Parmesan, olive oil

Cabécou d’Aveyron €9

Reblochon fermier €9

Tomme de Savoie €9

Beaufort €9

Trio of local cheeses €9,5

Fromage blanc with blueberries

Tart of the day €7,5

Tiramisu parfait €9

Le Rice - La Maison speciality €10

chocolat, crème brûlée & rice crispies

Gallery On Flickr